Food
Safety Hazard
Analysis Critical Control Point (HACCP) Plans (Go
to Specific Packages)
Chilton Consulting Group offers a Total HACCP System from pre-requisite program evaluation through initial plan verification. This process is accomplished in four phases using CCG’s exclusive Total HACCP System Development Methodology as CCG consultants facilitate the process, make recommendations, and assist with plan documentation. All of this is accomplished on site at your facility to assure involvement of key personnel and an effective, efficient process.
If
your plan is written, Chilton Consulting Group offers training programs
customized to your facility for management, employees, and critical
control point personnel. Videos are also used for effective training. Let
us help you create and execute an effective implementation strategy that
informs every one of food safety activities and encourages adherence to
Chilton Consulting Group can perform a 3rd party audit to verify the effectiveness of your written plan, plan adherence, critical limits, and overall accuracy. CCG consultants validate plans and provide reports for proper validation and ongoing process improvements.
Is
all this information necessary? Chilton Consulting Group can audit your
facility to measure the effectiveness of your sanitation program and
prevent pathogens in your environment.
These results are communicated in a written report with
interpretations and recommendations. Also included is a training program
for all Sanitation employees to emphasize the importance of good
sanitation and a review of Silliker Labs Smart Sanitation video. Food
Safety and Quality Audits
We
have developed the most comprehensive Food Safety and Quality Audits. Our
auditing checklist and score summary are the best available in the
industry today. This system has been developed by a group of leading
consultants, sanitarians, professors, and companies in the food industry. Audits
are effective for companies, co-packers, suppliers, and warehouses. Audits
can be customized for particular companies based in your individual needs.
Specific modules are available to analyze food safety, food quality,
quality systems, and bio-security of ready-to-eat products. Each audit
independently measures the adequacy of the written programs,
implementation, and records to assure the system has been effectively
designed, implemented, and verified. We
also perform Sanitation Audits to measure the effectiveness of
sanitation procedures, chemical applications, sanitizing procedures,
pre-operational effectiveness and the Microbial Monitoring Program. We
also have an Audit Preparation Service to help companies
prepare for specific customer required audits. This service can improve
operations and assure acceptable scores on audits. In addition with our vast industry background, a Profit Improvement Audit is available to provide significant return on investment by analyzing operations and recommending improvements in Yields, Productivity, Workplace Safety, Wastewater, other areas. Product
Recall / Crisis Management Plans
Chilton Consulting Group can customize a Recall or Crisis Management Plan for your facility. If necessary, CCG can help you develop and create the documentation for a traceability system throughout your operation to track your raw materials and finished products through the production and distribution system. With today’s turbulent regulatory environment and pathogen reduction performance standards, every company should be prepared with an effective written Recall or Crisis Management Plan in the event it is needed. Package A - Safe Food Plus™ for Food Processors
Package B - Safe Food Plus™ for Food Service / Retail
Package C - HACCP Plan Verification or Validation
Package D - Desktop Review
Package E - Supplier Audit
Package F - Customized Versions
Chilton
Consulting Group Email
chilton@alltel.net This page's web counter says that you are visitor
number
This
website cheerfully maintained by David Rowe Associate Consultant (CCG). Copyright © 2002 Chilton Consulting Group, Inc.
All rights reserved. |
||